The weather has officially broken, from the looks of it! That means it's time to brew again!! Until I get a fermentation chamber figured out, I don't see too much summer brewing in my plans, so I get excited about the fall.
I know I was thinking about giving up the hobby, for the most part, but I think I have changed my mind for now...besides, I have a LOT of grain, hops and yeast to use!
So...what should I brew?