Tuesday, May 29, 2012

Glorious Beer!

Well, the beers have been kegged and put under pressure...for about a week now (forgot to post - DOH!).  All smelled (and tasted) great going in to the kegs...I have a good feeling about them!

Also, over the long Memorial Day weekend, I started the Kegerator!  I have all three taps installed and once the fridge cools back down and I have the temperature dialed back in, I will cut all the lines, attach them to the kegs and get them all chilled and pouring!  Oh, the bug has bitten again - HARD!

On the horizon (perhaps this week or weekend)...I will be "Up The Kriek"!!


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